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Porta da Ravessa Special Edition Red Wine

Vinho Regional Alentejano
Description A velvety and intense wine, the most modern and cosmopolitan face of a timeless brand.
Vinho Teste 0
Tasting NotesDeep ruby red colour, intense aroma with fresh fruit notes, nuances of vanilla and slightly floral. Velvety taste with soft tannins that result in a vibrant and balanced finish.
Adega de Redondo
Grape Varieties Syrah, Aragonez and Alicante Bouschet
Winemaking Fermentation in stainless steel vats with a controlled temperature at 24ºC, followed by pre-fermentative maceration for 6-10 days.
Conservation Bottles laid down in a ventilated cellar, between 12ºC and 13ºC and with relative humidity close to 60%.
Service It should be served at a temperature between 16ºC and 18ºC.

The wines of Adega de Redondo convey our essence and their quality has been proven!

Porta da Ravessa Special Edition Red Wine
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